I've written a number of articles on sugar, and in writing about it I've pointed out that sugar, high … [Read more...]
Soda is Bad News for Your Muscles
I've written articles telling you about the downside of sugar in all its variations - sugar, [Read more...]
Agave Syrup: Too Sweet for a Sweet
In a previous article I discussed stevia, a natural alternative to sugar. I gave the pros and cons of it, and said there were some issues with stevia and it wasn't all it was cracked up to be.
Because of my … [Read more...]
Stevia: Not What It Appears to Be
I've been discussing sugar in all its variations - sugar, high fructose corn syrup, and all the [Read more...]
Sugar and High Fructose Corn Syrup Slug It Out
I've written a number of articles on sugar, and how detrimental it is to your health.
I started off by telling you about the downside of [Read more...]
Neotame and the Artificial Sweet Life
There are five artificial sweeteners, and I've told you about four of them in a number of articles. Those four are: saccharine, [Read more...]
Acesulfame K and the Artificial Sweet Life
In some prior articles pertaining to health, I've written about sugar, and I've also written about the dangers of artificial sweeteners, and specifically saccharine, [Read more...]
Sucralose/Splenda and the Artificial Sweet Life
In some prior articles pertaining to health, I've written about sugar, and I've also written about the dangers of artificial sweeteners, and specifically [Read more...]
The Revolution Marches On: Real Food Wins!
There was a major victory over the last few days in the U.S. for anyone who cares about food quality and the alarming perversion of food and what we eat. It was landmark and revolutionary in nature, and just goes to show: the Revolution towards a more holistic, sustainable and enlightened world is marching on.
In essence what happened was that Big Food and its partners, the biotech companies - especially Monsanto - got whupped. After … [Read more...]
Aspartame and the Artificial Sweet Life
I've written some articles on a sugar, and in the last article I wrote on this topic, I began a discussion on artificial sweeteners and then specifically talked about [Read more...]
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